Cabo Virgenes Seafood

In Cabo Vírgenes we catch, process and commercialise seafood.

Cabo Virgenes Seafood
Our plant in Palencia is under BRCGS and IFS certification following its food safety regulations.

Cabo Vírgenes has a wide range of products of the highest quality, from whole Argentine red shrimp and Argentine red shrimp tails to different value added formats processed in our facilities.

Our Company values

Quality control and safety food

Our products are subject to strict analysis and controls.

Our own fleet

That ensures direct control over the catch.

Cutting-edge technology

Our processing plants counts on modern equipments and machinery.

Guarantee and responsibility

We have export license for more than 30 countries over the world.

Cabo Vírgenes, from Patagonia to the world

Cabo Virgenes arises from the union of more than 40 years of experience in the seafood sector and a vertical integration system from Argentine red shrimp extraction and processing to the ulterior distribution and commercialization. This makes Cabo Vírgenes today one of the main companies within the sector in the world.

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Countries where we export
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Clients Support Us
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Refrigeration Chamber Cubic Meters
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Tons of Product Marketed per year

Recent news

Botadura del B/P Aton

🚢 🌊 Esta semana se ha producido en Argentina la botadura de un nuevo barco pesquero, de esta manera el "Aton" se incorpora a nuestra flota para la temporada de Nación. ⚓️ ✅ Esta [...]

Participación en Seafood Expo Global Barcelona 2022

Muy contentos con nuestra participación la semana pasada en la feria Seafood Expo Global/ Seafood Processing Global, uno de los encuentros más importantes a nivel internacional dentro de nuestro sector. Durante la feria, hemos [...]